A modern spin on classic gin, with a distillate made from Tassie snowmelt. Saffron Gin delivers the essence of saffron via Tasmanian pepper berry, lavender and wakame in a botanically complex gin that highlights the wonderful capabilities of saffron. Dasher & Fisher takes you on a sensory journey to discover an exotic, floral and spicy palate with clean Tasmanian pepper berry warmth and a sublime lingering saffron finish.